Enchiladas Potosinas can be a variety of enchilada typically containing salsa, queso fresco and vegetables like avocado. The filling is wrapped in the corn tortilla. The enchilada is then fried right before serving with garnishes and sides such as rice and beans. Beans: I usually add a can of black https://keeganaobqc.bloguerosa.com/26689433/top-guidelines-of-tamales