Just like a flat spaghetti noodle — that’s fettuccini. It’s a thicker and more dense noodle. It’s pretty vast, so it works very well with chunky meat sauces, contrary to other kinds of extended pasta. Obviously, creamy alfredo sauce tossed in with fettuccine can be a dynamic duo. Optional components https://brooksetfqa.blogunteer.com/35009208/pizzaria-italian-an-overview